Lake Chalice The Nest

Sauvignon Blanc

The zesty pith from the air lingers on your tongue. Now (still imagining) place a chilled gooseberry beneath your nose, take a sniff. Then put it into your mouth with a couple of juicy blackcurrants. Bite down. That’s it. Right there. That’s what you’re about to experience as you sniff and take your first sip. Now open your eyes, crack the top off it and pour this fresh, clean Marlborough New Zealand Sauvignon Blanc and don't look back.

Region

Marlborough.

Style

Dry.

Vineyard

The fruit for this wine is sourced and blended from specifically selected Marlborough vineyards.

Winemaker

Chloe Gabrielsen

Vinification

Controlled cool fermented in stainless steel tanks with indigenous yeast.

Appearance

Pale green

Bouquet

Fresh aromas of nettle, blackcurrant, bright citrus and minerality.

Palate

A classically varietal Sauvignon Blanc with intense flavours of ripe gooseberry, citrus fruits, and white currant. The polished minerality adds to a persistent finish.

Cellaring

Enjoy now and over the next 2 years. If you read the back label you might be able to last 2 minutes before opening it.

Vegan

Suitable for vegetarians or vegans.

Packaging

6 x 750mL bottles, screw cap closure.