The Raptor is a generic term for all birds of prey. These are birds that primarily hunt and feed on vertebrates that are large, relative to the hunter. Additionally, they have keen eyesight for detecting food at a distance or during flight, strong feet equipped with talons for grasping or killing prey, and powerful, curved beaks for tearing flesh.

There are four species of raptors that are native to New Zealand (one of which is the falcon). These superior birds fulfil a unique role with New Zealand’s ecosystem making them vital to the maintenance of a healthy New Zealand environment.

Our Raptor range of wines align with the birds of prey as (like the birds) they are superior examples. Lake Chalice winemaker Chloe targets particular small parcels of unique fruit, sometimes from a single vineyard, that stand out as excellent examples of a particular variety displaying clear varietal expression.

Lake Chalice Wines – The Raptor Syrah 2019

A limited release Syrah with parcels sourced from the renowned Gimblett Gravels growing region in Hawke's Bay, New Zealand.

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Lake Chalice Wines – The Raptor Sauvignon Blanc 2019

A limited release Sauvignon Blanc with parcels sourced from Dillions Point in Marlborough, New Zealand.

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Lake Chalice Wines – The Raptor Pinot Noir 2017

A limited release Pinot Noir with parcels sourced from the Waihopai Valley in Marlborough, New Zealand.

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Lake Chalice Wines – The Raptor Chardonnay 2019

A limited release Chardonnay with parcels sourced from the Central Wairau Valley in Marlborough, New Zealand.

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