Full bodied elegant style.
Single vineyard harvested from the Cowslip valley vineyard in Waihopai Valley.
Hand harvested and fermented in small open top fermenters. Matured in French oak barrels for 7 months.
Deep Dark Garnet red
A mix of complex ripe fruit aromas and perfumed florals with darker notes underneath.
Black cherries and aromatic perfumed plum flavours. A perfectly balanced tannin and fruit synergy gives drive and length the the palate. The finish is long and savoury with complex briny notes and a hint of toasty oak.
Enjoy now or if you are a patient appreciator of wine, you can cellar for 5+ years.
6 x 750mL bottles, screw cap closure
- Serving Temp
- Total Acidity
- Residual Sugar
The Marlborough Wine Show 2022 – Gold Medal
The National Wine Awards of Aotearoa NZ 2022 – Gold Medal
NZ International Wine Show 2022 – Silver Medal