Description
Region
Blind River, Marlborough.
Style
Off-dry.
Vineyard
The fruit for this wine is solely from the Blind River area in the Awatere Valley, Marlborough.
Winemaker
Chloe Gabrielsen
Vinification
Pressed immediately following harvest to minimise skin contact and retain freshness, then warm fermented to maintain rich aromatics.
Appearance
Pale straw with green hues.
Bouquet
Lifted aromas of violet, lime zest, sweet citrus and mineral wet stone.
Palate
Ripe citrus and lime burst on the palate, balanced by a satiny texture. Bright mineral characters lead to a refreshing finish.
Cellaring
Enjoy now and over the next 3 years. If it makes it past the time it takes to chill we’d be impressed.
Vegan
Yes
Packaging
6 x 750ml bottles, screw cap closure.
Info
- Serving Temp
- Serve ambient, or slightly chilled.ºC
- Alcohol
- 10.5%
- Total Acidity
- 8.8g/L
- Residual Sugar
- 19.4g/L
- pH
- 2.8