Lake Chalice The Raptor

Sauvignon Blanc

A limited release expression consisting of small parcels of fruit from Dillions Point in Marlborough. This Sauvignon Blanc is a rich and elegant wine, showing impressive weight and complexity.

Region

Marlborough.

Style

Dry.

Winemaker

Chloe Gabrielsen

Vinification

The grapes were machine harvested in the cool of the evening and carefully fermented at low temperatures to retain the freshness of the fruit

Appearance

Clear, bright, light green hues.

Bouquet

Intensely perfumed with ripe grapefruit, blackcurrant and subtle flint notes.

Palate

Generous and full, layered with grapefruit and blackcurrant, this wine is also underpinned by salt and mineral notes with a concentrated long finish.

Cellaring

Enjoy now and over the next 3 years. But we won’t judge you if you open it the second you get it home. As long as it’s still chilled.

Vegan

Vegan friendly

Packaging

6 x 750mL bottles, screw cap closure