Lake Chalice The Falcon
Rosé
This Marlborough Rosé is rich in contradictions. The aroma is like being in a patisserie, surrounded by the smell of freshly baked pastries filled with peaches and nectarines.
2019 Lake Chalice Wines – The Falcon Rosé 2019
Region
Central Wairau Valley, Marlborough.
Style
Dry.
Vineyard
Sourced from the Malcolm Adams and John Walsh vineyards.
Winemaker
Chloe Gabrielsen
Vinification
Cool ferment in stainless steel with indigenous yeast.
Appearance
Peach blush – really pretty pale pink colour. You’ll drink it with your eyes first.
Bouquet
Ripe stone fruits aromas of peach and nectarine with hints of baked pastry.
Palate
Fresh and elegant, a lightly textured palate with aromatic red fruits, ripe melon and peach.
Cellaring
Enjoy now and over the next 5 years. If you read the back label you might be able to last 2 minutes before opening it.
Vegan
Vegan and vegetarian friendly.
Packaging
6 x 750mL bottles, screw cap closure.
Info
- Serving Temp
- Best served ambient or slightly chilled.ºC
- Alcohol
- 12.5%
- Total Acidity
- 5.7g/L
- pH
- 3.38
Accolades
