Lake Chalice 'The Falcon' Marlborough Pinot Noir 2016

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Tasting Notes

The fruit for this wine was harvested primarily from our Eyrie vineyard, nestled in the clay rich soils of the Waihopai Valley. A blend of three clones with elements of whole bunch berries for enhanced aromatics. Hand plunged daily, before maturing in new and seasoned French oak barriques.

Palate & Aroma: Perfumed floral aromatics with balanced spiced cherry follwed by silky milk chocolate tannins framing a ripe cherry palate. Finishing with subtle oak spice and balanced acidity



Harvested: Between 7th – 28th April 2017
Bottled: November 2017
Winemaker: Chloe Gabrielsen
Brix at harvest: Average 21.2
Alcohol: 13%
Residual sugar: 4.2g/L

  • Category: The Falcon Series

Tasting Notes

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About Lake Chalice

Lake Chalice Wines is one of the few remaining privately and locally owned wine companies in New Zealand and is located in the country's main wine-growing region, Marlborough.
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Latest News

The Lake Chalice wine brand, including vineyards, has been purchased by family-owned Marlborough winery, Saint Clair Family Estate.

Lake Chalice was awarded the Reserve Wine of the Show at the Air New Zealand Wine Awards 2015 for the Lake Chalice Raptor Chardonnay 2014.

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